Top them with cream cheese frosting for the ultimate holiday dessert . Thanks! Spray 8x8 pan with non stick spray or line with parchment paper. If you continue to use this site we will assume that you are happy with it. In a medium bowl, cream together the cream cheese and butter until creamy. Just the cream cheese frosting needs to stay refrigerated, but you can keep them separate and add the frosting just before eating. There’s one other ingredient in these red velvet brownies that you may not be expecting: sour cream. Your email address will not be published. Looking to make this today. Mix in the vanilla, then gradually stir in the powdered sugar (start with1 cup then keep adding more until it is nice and thick). They have that rich red velvet flavor that’s enhanced by bits of mini chocolate chips that are mixed in. Updated Mar 17, 2020 12 Comments Baking, Chocolate, Christmas, Cookies & Brownies, Desserts, Holidays & Occasions, Valentines Day. Combine all the brownie ingredients in a medium size bowl until everything is mixed together but do not over mix. We can’t wait to see what you’re cooking and share it on our website! Stir flour into cocoa mixture just until combined; set aside 1/4 cup batter. Such a perfect treat for the whole family this holiday. It’s out of this world and super easy to make, too. Our red velvet brownies are a bite-size version of the classic red velvet cake. We use cookies to ensure that we give you the best experience on our website. For my family, the ideal brownie needs to be rich and delicious, not too cakey, and not too gooey. Bake at 350 degrees for 25 to 30 minutes, or when a toothpick in the center comes out clean. Take a picture of yourself making or enjoying one of our recipes with someone you love. Made this brownie recipe for a work potluck and it was a it! You really just want the top of the brownies and edges to be lightly browned. We recently made our site a “secured” site so it is safer to browse. And when it’s done right, it’s darn good. Pour cake mix brownies into pan and smooth out so it is even across the pan and cooks evenly. In my opinion, the raspberry sauce is what really sets this recipe over the top, it is seriously amazing! What’s the yield of this dessert?? From the picture it looks like it! Our most popular "copycat" recipes to try at home. Red velvet cake is sort of like a dense buttery vanilla cake with a mild chocolate flavor. I used a brownie edge pan. Add cake mix, oil, and eggs into a bowl and mix well until smooth. It would be nice if when you say recipe here for the cream cheese frosting it would come up instead of oops can’t find what your looking for, same for the Raspberry glaze. Pour remaining batter into … These look AMAZING!!! Required fields are marked *. These brownies are rich, so I cut them into 24 squares – 4 cuts along the length of the 9×13 pan and then 6 cuts along the width. These were perfect! For the Cream Cheese Frosting: In a medium bowl, cream together the cream cheese and butter until creamy. Your email address will not be published. Do these need to be refrigerated after they are made? Chocolate Chocolate Chip Nothing Bundt Cake Copycat, White Chocolate Raspberry Nothing Bundt Cake Copycat. We are working tirelessly to fix this ASAP. You are going to LOVE these brownies! Bake at 350 degrees for about 24 minutes or until edges are just slightly browned and middle is barely firm, do not overcook or they will be dry...we prefer them ooey gooey. Easy family recipes for dinner, dessert, and more! Classic, tried and true recipes to celebrate people you love since 2007. The picture has two brownies stacked on top of each other. Your email address will not be published. This is why I don’t use any of the recipes on this site. My kids love brownies and we were looking for something different than a standard brownie recipe. Theme Customization by the How Sweet Designs. It may seem like a weird addition but it gives these brownies the perfect texture and taste. Red Velvet Brownies with mini chocolate chips are topped with a rich cream cheese frosting and then are drizzled with a delicious vanilla raspberry sauce. On top of it all, there’s a delicious vanilla raspberry sauce drizzled over the top, along with even more tiny chocolate chips sprinkled on top. But you can bake it in a 9 square for thicker brownies or a 9 x 13 for thinner brownies. Red Velvet Cake Mix Brownies (3 Ingredients) | Somewhat Simple These red velvet brownies have a lot going for them. Some like frosting like a cream cheese topping. Beat sugar, sour cream, butter, eggs, red food coloring, and vanilla together in a bowl. Cool brownies completely then spread cream cheese frosting … Today’s brownies are basically a fudgy chocolate brownie with lots of buttery vanilla flavors; I wasn’t up for making a lavish red velvet cake just yet. Then post it on Instagram using the hashtag #favoritefamilyrecipes. I’m happy to report that these red velvet brownies meet all of the above qualifications, plus they are beautiful to look at! Recipe by Southern Living December 2010 I made this recipe multiple times until it was just right, as we are very picky about our brownies around here. Mix cake mix, egg, and melted butter/oil until batter … Try it and see! These red velvet brownies work well with many flavors. Plus, they are topped with a creamy, rich cream cheese frosting. The trick to them coming out perfectly is to preheat your oven to 350 and under bake them. Like our cherry brownies above you can add more sweetness with a tub of frosting. . Leave in pan until they are completely cooled in order to cut nicely and have them come out easily in a nice looking square piece. free email seriesOur most popular "copycat" recipes for you to try at home. Add cake mix, oil, and eggs into a bowl and mix well until smooth. Drizzle with raspberry sauce and sprinkle with extra mini chocolate chips. (stiffer in this case, hard to see brown with the red food coloring). Are these 2 layers? Easy to make too, the raspberry topping just makes it. It’s the perfect dessert to make for the people you love on Valentine’s Day or any other time you need a pick me up! It depends on how big you cut the squares. Combine and warm all ingredients in a small saucepan on low heat. Add flour … Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2020 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs. To be quite honest these are on the super sweet side as is but that is up to you. Hi! If you want to skip the frosting, you can serve them plain, dusted with powdered sugar, or even topped with ice cream. Great recipe! Mini chocolate chips are topped with a rich cream cheese frosting and then are drizzled with a delicious vanilla raspberry sauce. You can change this recipe up when it comes to toppings. I had never heard of red velvet brownies, but once I got the idea of combining two of my favorite desserts, I was determined. I’ll admit it. Grease brownie pan and preheat oven to 350°F. This recipe only calls for 1/4th cup of sour cream to be added to the cake mix, but it truly makes a difference. Instant Pot Vegetable Recipes and Cook Times. Line a 9x13 inch pan with cooking spray and evenly spread the brownie mix into the pan. By doing this, all of our links broke. * Percent Daily Values are based on a 2000 calorie diet. Cool brownies completely then spread cream cheese frosting over the top. Red Velvet Brownies are everything you love about two classic desserts—combined! You won’t believe how simple these brownies are to make…or how incredible they taste. . Pinned!