We make big batches and freeze them for later. All great recipes! Japchae (Korean Noodle Stir-Fry): 2018 was the year that I became obsessed with Korean sweet potato noodles…and this dish. And this spicy Szechuan sauce was one of our new favorites this year. This one can be ready to go in about 20 minutes, but tastes like you’ve been simmering it on the stove for hours. And now dozens and dozens of fish later, we’re still obsessed. They’re made with a base of oats (so they are gluten-free), naturally sweetened with maple syrup, and they are downright irresistible. Your email address will not be published. Feel-Good Fall Salad: This was the salad (in addition to this salad) that we couldn’t stop making this season. Japchae (Korean Noodle Stir-Fry): 2018 was the year that I became obsessed with Korean sweet potato noodles…and this dish. It’s definitely got a kick…and it’s delicious. I have to say I was waiting for a Christmas music video this year!! Works great as a side salad or main dish! Easy Elote Dip: All of our European friends here would probably nominate this recipe as their favorite of 2018. And if you decide to give any of these recipes a try, just know that chances are they will be on our dinner table the same week too! And oh my word, I could eat this stuff with a spoon. Everyday Salad Dressing. This shredded Brussels Sprouts Salad recipe is tossed with chopped arugula, sweet apples, crisp red onions, toasted nuts, crumbled soft cheese, and my simple... My go-to everyday salad dressing recipe that’s quick and easy to make, full of zippy fresh flavors, and versatile enough to go with just... My favorite thing in life is time spent around the table. . Save my name, email, and website in this browser for the next time I comment. more about me », Thanksgiving Recipes You Can Totally Count On, Brussels Sprouts Salad with Apple and Walnuts. Please read my disclosure policy. This Easy Apple Pandowdy recipe is made with the yummiest baked apple pie filling topped with toasted puff pastry bites and a light dusting... A delicious collection of my favorite Thanksgiving recipes. Happy New Year!! Meet the Korean stir-fry noodles that my husband makes for us all the time — japchae! We love it! This post may contain affiliate links. You know — the ones that have made it into our “rotation.”  The ones that work well for our little pescetarian/omnivore household. This make-ahead mushroom gravy recipe is naturally vegetarian (and vegan) and full of the best, rich, savory flavors. It’s a super-flexible recipe that you can make with the protein, veggies, and noodles (or rice) of your choice. ♡ I first introduced Barclay to japchae … This post may contain affiliate links. Sizzlin’ Spicy Szechuan Stir-Fry: I’ve mentioned here many times that I typically default to stir-fries on busy weeknights. Bonus for the cook? It’s adapted from an Ottolenghi recipe and made easily with crispy baked tofu and the most amazing black pepper sauce. And all the better with some seriously tasty food to bring us all together. This recipe is delicious — and so much easier than you might think! We typically make a double portion of the sauce and save it to add to another recipe for leftovers. Barclay and I make it at least 2-3 times a month with whatever veggies we have on hand and gobble it all up every time. A delicious food blog celebrating life around the table, featuring 1500+ quick and easy recipes to share with those you love. Connie in KC. Aug 16, 2018 - This Japchae recipe recipe is easy to make in about 30 minutes, it can be customized with whatever veggies and protein you prefer, and it’s so flavorful and delicious! I have made several and they are 100% pleasers. Healthy Banana Muffins: This was the third in my series of healthy muffin recipes and probably my year-round favorite. Magic Garlicky Tofu: So-named because even people who don’t usually eat tofu have reported that they adore this dish!!! Each time we served it at parties this year, people went crazy for it. This Instant Pot Mashed Potatoes recipe is incredibly easy to make (no draining required), perfectly creamy and fluffy, and always so delicious! Looking for some five-star-reviewed, tried-and-true, legit-amazing Thanksgiving recipes that won’t let you down? So to whittle things down this year, I thought I would share with you the dozen or so new recipes that we probably make the most often here in our little Barcelona kitchen. Mar 6, 2018 - This Japchae recipe recipe is easy to make in about 30 minutes, it can be customized with whatever veggies and protein you prefer, and it’s so flavorful and delicious! Meet the Korean stir-fry noodles that my husband makes for us all the time — japchae! love to see your favorite picks, hole more sauce, yea! Brussels Sprouts Salad with Apple and Walnuts. Required fields are marked *. Please read my disclosure policy.. An unbelievably delicious tofu stir-fry, made with my easy baked tofu recipe and tossed with the most heavenly garlic black pepper sauce.. So I asked some locals here for their best tips, and wow, this turned into the hands-down the best gazpacho I have ever tasted. It’s made simply with roasted sweet potatoes, avocado, goat cheese, dried berries and nuts, your choice of baby greens, and a tangy lemon vinaigrette…and it is delicious. It’s super quick and easy to make, and the leftovers can also double as a delicious topping for tacos, salads, roasted chicken, veggies…you name it. Enjoy, everyone! It’s easy to make, crazy good, and goes well with everything from enchiladas to tacos to grilled chicken to roasted veggies and so much more. Meet the Korean stir-fry noodles that my husband makes for us all the time — japchae! How To Bake Whole Fish: Those of you following along with our life abroad on Instagram also saw that 2018 was the year of baked whole fish in here our little Spanish casita. Toppings: Japchae is traditionally sprinkled with toasted sesame seeds just before serving, but I like to sprinkle some thinly sliced green onions on top too. How To Make Japchae: To make this Korean japchae stir-fry recipe, simply ... ©2009-2020 Gimme Some Oven. And of course Korean sweet potato noodles and gazpacho since you’re in the right place to know the real recipe, thank you for all. OK but what is the recipe for the main picture though? I especially love it in these enchiladas. Green Enchilada Sauce: After years of requests from those of you who love my red enchilada sauce, I finally published a recipe for green enchilada sauce in 2018. Holy Mole Sauce: This was the year that I finally figured out a quick hack for a delicious Mexican mole sauce. more about me ». It’s naturally sweetened, easy to make, and quite simply my favorite. ♡ I first introduced Barclay to japchae … And it also makes for fantastic leftovers. Lucky you! Barclay and I make it at least 2-3 times a month with whatever veggies we have on hand and gobble it all up every time. So named because — as our friends said — this recipe has the power to magically turn anyone into a tofu lover. This All-In-One Thanksgiving Casserole recipe is made with everyone’s holiday faves — turkey, stuffing, green beans, sweet potatoes, cranberries — and drizzled with a... My favorite classic candied pecans recipe is easy to make with 7 ingredients. This one-pan sautéed green beans recipe is quick and easy to make and tossed with the most irresistible crispy rosemary-garlic-almond bacon breadcrumbs. JAPCHAE: The quick and easy Korean noodle stir-fry that I can't stop making. The ones that always, magically, deliciously hit the spot. I know you guys are busy busy. Now that we’re living on the coast for the first time in our lives, I wanted to finally learn how to shop for, prepare, cook and eat a whole fish. We make it all the time. And all the better with some seriously tasty food to bring us all together. The Best Healthy Granola: Finally, 2018 was the year that I shared my favorite granola recipe on the blog. Absolutely the best recipes on the internet! Barcelona is a dream city. The ones that I would be serving if you came over for dinner on a normal weeknight. ♡ I first introduced Barclay to japchae … So, if you happen to be looking for some inspiration for the new year ahead, take a look through the list below. Authentic Gazpacho: Many of you were also requesting an authentic Spanish gazpacho recipe this summer, especially after my trip down south to Andalucia (the region of Spain where gazpacho originated). I so loved the one last year no even watched it a few time through the year cause it stayed in my mind?? Jun 27, 2018 - This Japchae recipe recipe is easy to make in about 30 minutes, it can be customized with whatever veggies and protein you prefer, and it’s so flavorful and delicious! Everyday Green Curry: We’ve also gotten in the habit of making some version of this curry multiple times a month — either with green or red Thai curry paste — and it always hits the spot. Actually, I’m terrible at picking favorites! Your email address will not be published. Just letting you know it was so darn cute!! My favorite thing in life is time spent around the table. Awesome Chow Mein